Wings at the Desk: A Working Lunch, Sort Of

There’s a keyboard in this photo, which tells you everything about the state of my work-life balance in March 2017. Somewhere between emails, I apparently decided the responsible move was a plate of home-cooked wings eaten at my desk, mid-afternoon, no plans to stop working. Efficient, if not exactly ergonomic.

I’d like to say I’ve since developed better habits. I have not. I have simply gotten better at cleaning sauce off a keyboard.

Recipe inspiration: Budget Bytes’ Buffalo Wings, for anyone else planning to eat at their desk with zero shame.